Coming Soon!
Course Objectives
Lesson 11 – Closing Out A Table
Presenting the Check
Methods of Payment
Cash Handling
Tips
The Farewell
Lesson 12 – Check-Out Procedures
Over Rings or Voids
House Promo
Manager Promo
Employee Discount/Customer Discount
Lesson 13 – Conclusion
- Before starting this course you must complete the required prerequisite course: Professional Wait Staff 3 – Serving and Safety
One-Time Payment
$59.99
1 year of access