Coming Soon!
Course Objectives
Lesson 7 – Wine Service
Wine Pairing
By the Bottle
By the Glass
Serving Techniques
Lesson 8 – Beer and Liquor
Lesson 9 – Alcohol Awareness
Lesson 10 – Sanitation & Safety
- Before starting this course you must complete the required prerequisite course: Professional Wait Staff 2 – Serving Procedures
One-Time Payment
$59.99
1 year of access