Coming Soon!
Course Objectives
Lesson 7 – Wine Service
Wine Pairing
By the Bottle
By the Glass
Serving Techniques
Lesson 8 – Beer and Liquor
Lesson 9 – Alcohol Awareness
Lesson 10 – Sanitation & Safety
- Before starting this course you must complete the required prerequisite course: Professional Wait Staff 2 – Serving Procedures
 
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			1 year of access